About us

Let’s plunge to the history…

For centuries, people have been looking for new recipes, trying to surpass themselves and inventing new and new goodies. The most successful recipe was considered the one that was quickly prepared, was tasty and satisfying. After such undertakings chimney cakes are considered to be central European pastries which have several names depending on the country. For instance, trdelník (Czech Republic), kürtőskalács (In Hungary), Prügelkrapfen (In Austria), and Baumstriezel (In Germany). Diverse names, quite common origins and unbelievable experience of eating a chimney cake.

If there was a Bible of the cinnamon cakes, the recipe might have been written this way: they took a wooden stick, put the dough on this stick, smeared butter, dipped it in a mix of cinnamon and sugar and put it in a special oven. Once it was baked, the caramelized cone was dipped in a mix with cinnamon and sugar again.

Modernization and so on…

Our times have come. People began to invent new recipes and types of pastries. However, one recipe remained unchanged. The recipe of the chimney cakes. The flow of tourists to Сentral Europe has completely changed the history of this product and made it popular among tourists. Nowadays Chimney cake stores are must-visit, and trdelnik is must-eat pastry in the Czech Republic. If earlier it was sold with jam and other spreads, now it is very popular to have it with soft serve ice cream inside.

Myth and reality about ice cream…

A healthy diet is not just about calories. In fact, ice cream is a dietary source of two important minerals. It is particularly rich in calcium and phosphorus, with about 10 percent of the adult recommended dietary allowance. Both calcium and phosphorus promote strong, healthy bones. American writer Ernestine Ulmer said, “Life is uncertain; eat dessert first.” So, a free piece of advice is to try to reduce stress-causers from your life and eat ice cream more.

Bite uniqueness, be special…

So, you prefer all sweet, more salty, fusion, fancy, sourly, kiddy, colorful, old school, a luxury combination of ice cream in the cinnamon sugar cone? You are at the right path to get it. “Turn dough” offers a unique menu of flavors. You can get as cool and fancy as you can with all of our fillings and toppings. Fifteen different combinations. Not enough? Build your unique one. Lick it, bite it and feel special.

Men of the hour say…

We opened with the goal of showing the European service method to the locals and guests of the city. Our main task is to satisfy the requirements of lovers of sweets. We use the highest quality ingredients to get the original flavors. Our soft serve ice cream is prepared according to our own recipe, which is unknown to anyone except us. See happy faces and delight the lives of our guests. This is our main credo and philosophy.