Venice 
Ingredients
Soft serve first made its grand entrance at the hallowed grounds of the 1933 World’s Fair in Chicago. It was like the belle of the ball, but here’s the kicker: its smooth, silky texture wasn’t just happenstance. The genius behind this swirling sensation lies in the fast-freezing process, a delightful dance of science and culinary finesse. From that fairground debut to the ever-popular corner shops, soft serve continues to reign as the invincible hero of the ice cream universe.
In the grand narrative of Nutella, cocoa emerges as its brightest star. Its presence transcends mere chocolate richness. Born from the cacao bean’s tropical sojourn, this touch of cocoa magic adds ethereal layers to the Nutella ensemble. As it melds with hazelnuts, it sings a saga of flavors, conjures warmth, and nurtures dreams!
Did you know that Oreos weren’t always the iconic black-and-white wonders we know today? In their humble beginnings, they were first sold as ‘Oreo Biscuits’ in 1912. The design then was far from the intricate pattern we see now, featuring a simple wreath with the company name at the center. It wasn’t until 1952 that the embossing ‘Oreo’ made its tasty mark on every cookie, securing its place as a beloved classic. A metamorphosis of appearance indeed, yet the irresistible taste remained a constant charm through time.
Value-Centric Approach
Build Your Own
Ice Creams You Might Enjoy
Vanilla Bean Soft Serve Gelato, Nutella, Kinder Bueno
Soft Serve Gelato, Brownie, Walnuts, Chocolate and Sea Salt Caramel Sauce
Vanilla Bean Soft Serve, Raw Matcha Powder, Matcha KitKat, Uni Matcha sauce
Soft Serve, Nutella, Ferrero Rocher, Graham Crackers
Where to Enjoy Delicious Chimney Cake Ice Cream
6771 Hollywood Boulevard
Los Angeles, California 90028
United States
1425 Ocean Front Walk
Venice, California 90291
United States
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