CARAMELLO TOFFIFAY
Savor the goodness of our Caramello Toffifay chimney cake filled with rich Dulce De Leche and topped with Vanilla Bean soft serve! Adorned with Toffifay Candies and Graham Crackers, a drizzle of caramel and sea salt sauces adds the perfect finishing touch. An enchanting experience for caramel enthusiasts!
Venice 
Ingredients
Soft-serve ice cream is a delightful frozen dessert known for its smooth, creamy texture and a slightly different consistency compared to traditional hard ice cream. It’s created by churning the ice cream mixture while simultaneously introducing air, resulting in a lighter and fluffier texture. Served directly from the machine, it’s often swirled into a cone or cup, offering a delightful treat.
Dulce de Leche is a lusciously sweet spread made from slowly heating sweetened milk until it caramelizes. Its origins are widely debated between several countries, including Argentina, Uruguay, Mexico, and others. Each region claims to have invented Dulce de Leche, adding to the history surrounding its creation. This dispute over its origins has become part of the charm surrounding Dulce de Leche.
Toffifay, the beloved caramel candy, has an interesting origin story. It was first introduced in Germany in 1973 by Storck, a family-owned company known for its confectionery products. What makes Toffifay unique is its distinct combination of flavors and textures—a crunchy hazelnut surrounded by caramel, creamy nougat, and topped with chocolate.
Value-Centric Approach
Build Your Own
Ice Creams You Might Enjoy
Soft Serve, Dulce de Leche, Raffaello, Almonds, Coconut Flakes
Soft Serve, Dulce De Leche, Macarons, Rainbow Sprinkles
Vanilla Bean Soft Serve Gelato, Lemon Curd, Graham crackers, Sea Salt Caramel and Raspberry Sauce
Soft Serve, Nutella, Ferrero Rocher, Graham Crackers
Where to Enjoy Delicious Chimney Cake Ice Cream
6771 Hollywood Boulevard
Los Angeles, California 90028
United States
1425 Ocean Front Walk
Venice, California 90291
United States
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